Michael Brothers Juice

Michael Brothers Traditionally Pressed Juice was created on Dustin and Martin Michaels’ family’s wheat & beef farm, north east of Toodyay, in early 2012. They have often been asked why they jumped into the cold-pressed juice arena – and the reason is the passion for (growing) creating local, healthy food, that is instilled in their blood! Back then nobody was putting cold pressed, healthy juice on the supermarket shelf. In fact, what was on the shelf wasn’t even made using local fruit! So beginning with OJ, and now with 20 different flavours across two product ranges (the Traditionally Pressed Juice range and the Raw Body Targeted Juice range), Michael Brothers is the leading raw, cold pressed, preservative-free juice in WA.But what makes Michael Brothers Juice so popular? It’s their Buy West Eat Best accreditation, endorsed by the Department of Agriculture Western Australia, which no other juice company can claim. This certifies that each of their juices meets the minimum requirements for using 99% local West Aussie fruit and veg. This unique certification, also has another added bonus – dealing direct with growers means we can pass this cost saving onto our customers, making Michael Brothers the most affordable raw, cold pressed and preservative free juice on a supermarket shelf!And don’t forget – local WA fruit and veg is of a much higher quality than any other!

Now, four years later they operate out of an old ex-winery in the beautiful, picturesque Swan Valley, and service over 100 supermarkets, cafes, bars and restaurants across Perth.